How can she keep on creating so many delicious recipes?!
Does this list make you want to go to the kitchen and whip up something scrumptious?!
*Chicken Taco Salad
*Quinoa Caprese
*Ready to Go Freezer Meatballs
*Chicken with Mustard Cream Sauce
*Black Bean Burgers
*Chow Mein
*Cajun Chicken Pasta
. . . and that is only a handful half way through the book!!
There are some recipes in this book that were already featured in her previous cookbooks.
Well organized-Prep tips and Stocking Up sections are found in the beginning. If the recipe can be made ahead, she shares what to do and also offers variations and what to serve alongside of it.
*Highly recommend.
I own this book.
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